Jinhua, is a prefecture-level city in central Zhejiang province in eastern China. It borders the provincial capital of Hangzhou to the northwest, Quzhou to the southwest, Lishui to the south, Taizhou to the east, and Shaoxing to the northeast. Its population was 5,361,572 at the 2010 census including 1,077,245 in the built-up area made of two urban districts (not including the satellite city of Lanxi, which has become essentially a suburban offshoot of Jinhua's main urban area).
The cities of Dongyang and Yiwu are under the jurisdiction of the prefecture-level city of Jinhua in the strict administrative sense, these two cities make up the contiguous Yiwu-Dongyang metropolitan region, with a built-up area of 2,038,413 inhabitants, which is bigger than that of the urban center of Jinhua itself.
Jinhua is rich in red soil and forest resources. The Jinhua or Wu River flows through the Lan and Fuchun to the Qiantang River beside Hangzhou, which flows into Hangzhou Bay and the East China Sea. In medieval China, it formed part of the water network feeding supplies to the southern end of the Grand Canal. It is best known for its dry-cured Jinhua ham.
The history of Jinhua dates back to the 2nd century bc, when it was a county subordinate to Shaoxing. It was given the name Jinhua under the Sui dynasty in ad 598 and later became the seat of a prefecture. The present city and its walls date to the time of the Mongol emperors in 1352.
The most famous native of Jinhua is Huang Chuping, a Daoist holy man of the 4th century and reputed immortal whose descendants still live in the area. Wuyang Shan ("Reclining Sheep Mountain") is said to be a sheep which was turned to stone by Huang, a trick which he learned through his years of diligently studying Daoism.
Economically Jinhua has always prospered from its position as the regional collecting and processing center for agricultural and forestry products (chiefly rice and bamboo). It is currently the second most important grain producing area in Zhejiang. In 1985 Jinhua was promoted to City status, and now is responsible for administering four cities, four counties and a district. Animals raised there include dairy cattle, meat hogs (for the production of Jinhua ham, a famous local product for 900 years) and honeybees. Jinhua's industrial sector has developed more recently, producing machinery, metallurgy, pharmaceuticals, building supplies and electrical and electronic equipment.
The Tang dynasty painter Guan Xiu(Kuan-hsiu) was born in Jinhua. He is known for his paintings of Buddhist holy men.
There are numerous scenic and historical sites in the Jinhua region, including many places associated with the Immortal Huang, and a palace of the Dukes of the Taiping Heavenly Kingdom.
Jinhua is located at latitudes 28° 32'−29° 41' N and longitudes 119° 14'−120° 46' E in the center of Zhejiang. It borders Hangzhou to the northwest, Quzhou to the southwest, Lishui to the south, Taizhou to the east, and Shaoxing to the northeast.
Jinhua has a humid subtropical climate (Köppen Cfa) with four distinctive seasons, characterised by hot, humid summers and chilly, cloudy and drier winters (with occasional snow). The mean annual temperature is 17.33 °C (63.2 °F), with monthly daily averages ranging from 5.2 °C (41.4 °F) in January to 29.0 °C (84.2 °F) in July. The city receives an average annual rainfall of 1,450 millimetres (57.1 in) and is affected by the plum rains of the Asian monsoon in June, when average relative humidity also peaks.